Tang Dynasty Sword Zhan Ma Dao, LK Chen

LK Chen's Tang Zhan Ma Dao sword is a historical reproduction of the Chinese weapon from the Tang dynasty. It is made with great attention to detail and quality, reflecting traditional Chinese craftsmanship. This sword is known for its elegance, balance and sharp blade, making it a popular choice among martial arts enthusiasts and collectors of ancient weapons.

This exceptional Tang Zhan Mao Dao sword is frequently used in cutting bamboo. Its sharp blade cuts effortlessly, one or more times depending on practice.

Tang Dao models are rare, and two-handed Tang Daos are even more rare. This is one of the models discovered in the current province of Sichuan.

LK Chen, an exceptional forge

LK Chen products are handcrafted by the artisans of the forge workshop, located in Longquan, China.

The workshop strives to recreate the geometry of the period blade: inspired by ancient weapons. This therefore offers each sword a completely unique profile echoing the technology and combat requirements of their historical period.

The uniqueness of each weapon is not considered a defect, but as a rich symbol of a product made by the hands of dedicated craftsmen.

The general characteristics of the weapon:

• Blade length: 86.36 cm (34")
• Handle length (without ring): 46.36 cm (i.e. 18.25") // (with ring): 52 cm (i.e. 20.5")
• Total length: 140 cm (55")
• Sword weight: approx. 2080 g (4 lb. 9.37 oz)
• Blade weight: approx. 1850 g (4 lb. 1.26 oz)
• Balance point of the guard: 9 cm (or 3.5")
• Delivered with a Vegan Leather sheath

Technical characteristics :

• Ridge Blade
• Unique blood groove present on each side

• Width with taper
  • Width at the hand guard: 41 mm (i.e. 1.61")
  • Width at tip: 32 mm (1.26")

• Thickness with taper
  • Hand Guard Thickness Approx: 9.0mm
  • Thickness near tip approx: 3.5mm

• Blade cross-section profile: wide profile length: narrow straight blade
• Hardness 56-58 HRC (Superior heat treatment)
• Hand polishing to smooth soft shine and sword sharpness
• Tang handle wrapped in vegan leather

Steel: Comparison table GB 60Si2MnA High Carbon Manganese Spring Steel & AISI/SAE 5160 Spring Steel

Maintain your blade

Maintaining a sword blade, like that of LK Chen's Tang Zhan Ma Dao, is essential to ensure its durability and performance. Here are some tips to best maintain this blade:

- Regular cleaning: After each use, we recommend gently cleaning the blade with a soft, dry cloth to remove sweat, oil residue and any other dirt.
- Protect the blade with a thin layer of specialized oil: prevents corrosion.
- Avoid touching the blade directly with your fingers, this may cause corrosion.
- Store and keep your weapon in a dry and temperate place. Avoid humid environments to prevent rust formation.
- Avoid shocks, handle the blade correctly.
- Sharpen the blade regularly if you cut.